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Home & Kitchen

Chicken Piccata – Spend With Pennies

Chicken Piccata – Spend With Pennies

Chicken piccata is one of my all-time favorite dishes, and it’s SO easy to make! Chicken breasts are lightly browned and simmered in a bright lemon caper white wine sauce. Serve over pasta or ...

BIG MAC SLIDERS – The Southern Lady Cooks

BIG MAC SLIDERS – The Southern Lady Cooks

These Big Mac Sliders are an incredible addition to any gathering. Never any left! They are delicious!!If you are a fan of sliders you will also want to make these delicious Kentucky Hot Brown ...

Boursin Cheese Pasta | Cookies and Cups

Boursin Cheese Pasta | Cookies and Cups

By: Shelly Posted: Sep 9, 2024 Boursin cheese pasta is a creamy tomato pasta with garlic, seasonings, and soft cheese baked in the same pan to create a savory, ...

Chicken Gnocchi Soup – Spend With Pennies

Chicken Gnocchi Soup – Spend With Pennies

Chicken gnocchi soup is creamy, cozy, and easy to make! This soup is one of my favorites because it’s got a rich flavor and is fully loaded with chicken, gnocchi, and fresh veggies. ...

OATMEAL RAISIN BREAD – The Southern Lady Cooks

OATMEAL RAISIN BREAD – The Southern Lady Cooks

This Oatmeal Raisin Bread has a swirl of delicious brown sugar and spices in the center. It’s one of our favorite breads and it’s great with coffee!If you love this bread you will also love this ...

Orange Sherbet – Barefeet in the Kitchen

Orange Sherbet – Barefeet in the Kitchen

Creamy orange sherbet is an old-fashioned frozen treat that I always associate with trips to visit my grandmother when I was a child. She loved sherbet and it was often found in her freezer. ...

Instant Pot Mac and Cheese

Instant Pot Mac and Cheese

By: Shelly Posted: Sep 16, 2024 Instant Pot mac and cheese is my latest spin on our family’s all-time favorite comfort food! Making creamy homemade macaroni ...

How to Make Browned Butter

How to Make Browned Butter

It’s a simple process to make Browned Butter, but it can go from ‘browned’ to ‘burned’ in a few seconds, so don’t walk away from the stove, keep a close eye on the pan, and we’ll help you perfect ...

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